Senin, 31 Januari 2011

[B380.Ebook] Get Free Ebook What Works for Obesity? / A summary of the research behind obesity interventions, by Anjali Jain

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What Works for Obesity? / A summary of the research behind obesity interventions, by Anjali Jain

Contents include: Definitions and abbreviations, methods, advisory group, background: the incidence and prevalence of obesity, obesity in the united states and developed countries, the global epidemic of obesity, the health consquences of obesity, adult obesity, childhood obesity, etiology, biological facts, environmental factors, etiological factors versus interventions for obesity, treatment of adult obesity, lifestyle interventions to treat childhood obesity, surgical interventions for childhood obesity, prevention of childhood obesity, implications for future research and various appendixes.

  • Sales Rank: #15521411 in Books
  • Published on: 2004
  • Binding: Paperback
  • 64 pages

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Rabu, 26 Januari 2011

[U200.Ebook] Fee Download What Works in Development?: Thinking Big and Thinking Small, by William Easterly, Jessica Cohen

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What Works in Development?: Thinking Big and Thinking Small, by William Easterly, Jessica Cohen

What Works in Development? brings together leading experts to address one of the most basic yet vexing issues in development: what do we really know about what works— and what doesn't—in fighting global poverty?

The contributors, including many of the world's most respected economic development analysts, focus on the ongoing debate over which paths to development truly maximize results. Should we emphasize a big-picture approach—focusing on the role of institutions, macroeconomic policies, growth strategies, and other country-level factors? Or is a more grassroots approach the way to go, with the focus on particular microeconomic interventions such as conditional cash transfers, bed nets, and other microlevel improvements in service delivery on the ground? The book attempts to find a consensus on which approach is likely to be more effective.

Contributors include Nana Ashraf (Harvard Business School), Abhijit Banerjee (MIT), Nancy Birdsall (Center for Global Development), Anne Case (Princeton University), Jessica Cohen (Brookings),William Easterly (NYU and Brookings),Alaka Halla (Innovations for Poverty Action), Ricardo Hausman (Harvard University), Simon Johnson (MIT), Peter Klenow (Stanford University), Michael Kremer (Harvard), Ross Levine (Brown University), Sendhil Mullainathan (Harvard), Ben Olken (MIT), Lant Pritchett (Harvard), Martin Ravallion (World Bank), Dani Rodrik (Harvard), Paul Romer (Stanford University), and DavidWeil (Brown).

  • Sales Rank: #980580 in eBooks
  • Published on: 2010-02-01
  • Released on: 2010-02-01
  • Format: Kindle eBook

About the Author

Jessica Cohen is a development economic research fellow with the Global Economy and Development program at the Brookings Institution. William Easterly, professor of economics at New York University and a nonresident senior fellow at the Brookings Institution, is the author of The White Man's Burden:Why theWest's Efforts to Aid the Rest Have Done So Much Ill and So Little Good (Penguin, 2006).

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3 of 13 people found the following review helpful.
This book is an eye opener - at last
By Buyer anoymous
This book raises the right questions and proposes some valid answers. In some cases it seems it is already too late as other books painfully describe in a more pessimistic fashion:

1. "Lords of poverty"
2. "U.N. a Cosa Nostra"
3. "War Games: The Story of Aid in Modern Times"
4. "The Crisis Caravan: What's Wrong With Humanitarian Aid?"

War Games: The Story of Aid and War in Modern TimesU.N. a Cosa Nostra: The workings of an organization 'helping' the poorest of the world (Volume 1)The Crisis Caravan: What's Wrong with Humanitarian Aid?The Road to Hell: The Ravaging Effects of Foreign Aid and International CharityHumanitarianism in Question: Politics, Power, Ethics

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Rabu, 19 Januari 2011

[C128.Ebook] Download PDF Yeager: An Autobiography, by Chuck Yeager

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Yeager: An Autobiography, by Chuck Yeager

  • Sales Rank: #5496800 in Books
  • Published on: 2000
  • Format: Import
  • Original language: English
  • Dimensions: 9.25" h x 1.26" w x 5.98" l, 1.08 pounds
  • Binding: Paperback
  • 364 pages

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0 of 0 people found the following review helpful.
Five Stars
By jo plas
for military grandson

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[I389.Ebook] Download Ebook The Goat, or, Who Is Sylvia?, by Edward Albee

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The Goat, or, Who Is Sylvia?, by Edward Albee

Three-time Pulitzer Prize winner Edward Albee's most provocative, daring, and controversial play since Who's Afraid of Virginia Woolf?, The Goat won four major awards for best new play of the year (Tony, New York Drama Critics Circle, Drama Desk, and Outer Critics Circle). In the play, Martin, a successful architect who has just turned fifty, leads an ostensibly ideal life with his loving wife and gay teenage son. But when he confides to his best friend that he is also in love with a goat (named Sylvia), he sets in motion events that will destroy his family and leave his life in tatters.

The playwright himself describes it this way: Every civilization sets quite arbitrary limits to its tolerances. The play is about a family that is deeply rocked by an unimaginable event and they solve that problem. It is my hope that people will think afresh about whether or not all the values they hold are valid.

  • Sales Rank: #106925 in Books
  • Brand: Brand: Overlook Hardcover
  • Published on: 2003-05-15
  • Original language: English
  • Number of items: 1
  • Dimensions: .60" h x 6.44" w x 8.36" l, .60 pounds
  • Binding: Hardcover
  • 112 pages
Features
  • Used Book in Good Condition

Review
Unquestionably one of the wittiest and funniest plays Albee has ever written . . . truly fascinating . . . enthralling. -- Clive Barnes, New York Post

About the Author
Edward Albee's plays include Who's Afraid of Virginia Woolf? (Tony Award), A Delicate Balance (Pulitzer Prize and Tony Award), Seascape (Pulitzer Prize), Three Tall Women (Pulitzer Prize), and The Play About the Baby (available from Overlook). He was awarded the Gold Medal in Drama from the American Academy and Institute of Arts and Letters, the Kennedy Center Honors, and the National Medal of Arts.

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0 of 0 people found the following review helpful.
Definitely not a Goat
By Jason S. Wrench
Edward Albee is probably one of the best modern American playwrights we have. The breadth and depth of his understanding of the White, Middle-Class family is astounding. This play explores some themes common in his repertoire, but also explores some new areas that are quite fascinating.

0 of 0 people found the following review helpful.
Thought provoking
By Amazon Customer
Albee's finest work.

1 of 2 people found the following review helpful.
WHAT is Sylvia
By David Seaman
Edward Albee's "The Goat" or Who Is Sylvia is, to the issue of Gay Marriage, what Arthur Miller's The Crucible was to McCarthyism. Albee manages to show an audience exactly what true love is and he uses a middle class WASP family with a homosexual son and a goat to do it. The end of the play has a hurt and confused wife holding forth a dripping burlap sack full of hacked up pieces of a dead goat as her husband weeps into his hands. Not only does it address the issue of how dare we define love, but Albee even is brazen enough to use a goat, which of course was the homophobic reaction to the issue of gay marriage in the first place: "If we allow this what is next? Do we allow a person to marry a goat?"
This is ludicrous and anyone with a little common sense should see that to jump from same sex to bestiality is both crazy and propaganda. But let's play with this bit of stupidity for a moment: Imagine a young woman taking her goat home to meet the folks for the first time. "Mom. Dad" she says timidly, "This is Billy."
In 1955 there were actually Senate Congressional hearings where individuals were seriously asked about their connections with the Communist Party and asked to give names of those with whom they worked who might just be "red" as well. Lucille Ball, married to a Cuban, managed to escape ruin because Ball and Arnaz ran one of the most powerful studios in Hollywood. No one was hiring Lucy; she did the hiring. And no Senator was going to tell Americans not to watch the beloved Lucille Ball. Others were not so lucky and were blacklisted, never to work again. Some managed to escape. Shirley Jackson and Stanley Edgar Hyman were members of the Communist party as students at Syracuse university in the 1930'[s/. they escaped persecution but one of their very talented writer friends wasn't published until the early 70's when Woody Allen hired him as a screen writer. Ralph Ellison was published first. Arthur Miller wrote The Crucible- tightly researched and accurate (ironically, Shirley Jackson wrote a book called The Witchcraft of Salem Village but for different reasons) and America saw how the Red Scare was a witch hunt- smart America anyway.
Sadly, The Crucible remains relevant as it could now go on a double bill with Albee's The Goat. One, defining the purity of love using our homophobic culture's bad taste as a well produced metaphor and the other, Miller's Witch hunt that could easily occur with anyone from the Jews in Europe to the Gays in America.
The other thing these plays have in common is that they both won the Pulitzer Prize for Drama; the authors collected multiple Pulitzers, a plethora of Tony Awards and a production life that will go on in Regional Theatres, community theatres, colleges and High Schools for hundreds of years.
And sadly, they will likely both remain relevant. Because if a German is not allowed to marry a Jew and is shot for having a relationship with one, then why can't a man be shot for having a relationship with another man? Genocide still goes on, as Paul Simon wrote in "Old" and Al Gore pointed out to the UN (One can use Google Earth and look down upon the vast concentration camp at Darfur Sudan) as we all stand in line at Wal-Mart on Black Friday 2012, where, according to the news, there were only three Wal-Mart handgun incidents. It takes very little and a Holocaust sneaks up on us while we're worrying about our gas bill and snow tires.
My Country `tis of thee. To think about ourselves and ignore if we are free.

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Market Restaurant + Bar Cookbook: Seasonally Inspired Cuisine from Southern California, by Carl Schroeder, Maria Desiderata Montana

Carl Schroeder, Chef/Owner of Market Restaurant + Bar in Del Mar, California, grew up in La Jolla and has San Diego in his soul. He knows the lay of the land here and is dedicated to working with local farmers and fishermen. San Diego is, after all, a coastal city with an abundance of seafood and access to fresh farm produce. He has a passion for organic, natural and locally sourced products and his cuisine is inspired by those seasonally fresh and local ingredients.

Market Restaurant + Bar Cookbook’s one hundred and forty recipes are from Schroeder’s daily-changing menu and were carefully adapted for the home cook. He gently guides the readers to the best local ingredients by season and shows them how to turn those ingredients into great food: from Bacon-Wrapped Pork Tenderloin and Slow-Roasted Pork Shoulder in Fall to Pan-Seared Chilean Sea Bass in Winter to Sweet Pea Salad and Creamy Pepper Vinaigrette in Spring to Yellowtail Tartare and Dungeness Crab in Summer.

  • Sales Rank: #120745 in Books
  • Published on: 2015-10-15
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.44" h x .85" w x 7.78" l, .0 pounds
  • Binding: Hardcover
  • 304 pages

About the Author
Carl Schroeder graduated in 1996 from the Culinary Institute of America in Hyde Park, New York, and then worked at a number of notable California restaurants under top chefs, including Aqua in San Francisco with Chef Michael Mina, and Lark Creek Inn in Marin with Chef Bradley Ogden. In 2002 he became executive chef at Ogden's Arterra Restaurant in Del Mar. During this time Schroeder received numerous honors, including Best Hotel Chef Series, the James Beard Foundation's California Chef of the Year 2004, and the California Travel Industry Association's Top 8 Chefs in Southern California. He has been featured in Bon App�tit, Gourmet, San Diego Union Tribune, Los Angeles Times, New York Times, San Diego Magazine, Coastal Living, Hotel Bel Air Magazine, Art Culinaire, and other publications. He has been nominated for a James Beard Award three times.

Maria Desiderata Montana is the publisher of the award-winning food blog San Diego Food Finds (sandiegofoodfinds.com). She is also nationally published and award-winning author, food and wine journalist, and photographer who learned how to cook and appreciate European cuisine from her parents who were born and raised in Calabria, Italy. Maria is the author of Food Lovers' Guide to San Diego (Globe Pequot Press), San Diego Chef's Table: Extraordinary Recipes From America's Finest City (Lyons Press), San Diego Italian Food: A Culinary History of Little Italy and Beyond (History Press), Market Restaurant + Bar Cookbook (Globe Pequot Press), 100 Things To Do In San Diego Before You Die (Reedy Press), and The Inn at Rancho Santa Fe Cookbook. She is extensively published in several newspapers and magazines, where she writes a variety of food and entertainment stories as well as her own monthly recipe column. Maria guest appears on local radio and TV to share her knowledge of food and cooking, and regularly assists celebrity and high profile chefs with cookbook projects.

Most helpful customer reviews

3 of 3 people found the following review helpful.
Recreate amazing restaurant dishes in your home
By Kat L
I had dinner here once and it was phenomenal, so I was really excited to see they were publishing a cookbook. The dishes I enjoyed at the restaurant are all in here, particularly the beef short ribs and the mushroom udon soup.

These recipes are quite demanding of your time, patience, and pocketbook. Even recipes that look simple actually involve a lot of mini-steps to get to the final dish. To test this cookbook, I settled on making the mushroom udon soup, because it seemed like a cheaper entry point than the beef short ribs. Not to say that all the mushrooms called for by the recipe were necessarily cheap. We started at about 5 or 5:30, and with two people prepping/cooking the entire time, dinner was ready just after 7:30pm. The dish was not exactly what I remembered it tasting like, but it was about 90% as good as I remembered, which is still really incredible. Next, I plan to test the short ribs recipe and the famous chocolate candy bar recipe.

4 of 5 people found the following review helpful.
Market Restaurant +Bar Cookbook- incredible recipes listed by season with cocktail and wine suggestions too!
By Linny
Finally, written recipes that are easy to follow. I'm so impressed with the thought that went into writing recipes that you're average cook could understand. A wine pairing suggestion comes with each recipe, love that! Each recipe comes with a picture and a final paragraph stated "at service" that explains plating and presentation details. Now I look like the gourmet chef. I own many recipe books but never one that I wanted to make every recipe listed. I'm so glad it arrived just in time for my holiday meal planning.

1 of 1 people found the following review helpful.
Five Stars
By Erik
Beautiful book

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Sabtu, 08 Januari 2011

[W759.Ebook] PDF Ebook Islanded: Britain, Sri Lanka, and the Bounds of an Indian Ocean Colony

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Islanded: Britain, Sri Lanka, and the Bounds of an Indian Ocean Colony

  • Published on: 1900
  • Binding: Hardcover

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Rabu, 05 Januari 2011

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Think Like a Pancreas: A Practical Guide to Managing Diabetes with Insulin--Completely Revised and Updated, by Gary Scheiner

Few diabetes books focus specifically on the day-to-day issues facing people who use insulin. In this fully updated and revised edition, diabetes educator Gary Scheiner provides the tools to “think like a pancreas”—to successfully master the art and science of matching insulin to the body’s ever-changing needs. Comprehensive, free of medical jargon, and packed with useful information not readily available elsewhere, this new edition covers the many strides taken in diabetes education and management since the first edition seven years ago.

Think Like a Pancreas includes critical information, such as day-to-day blood glucose control and monitoring, designing an insulin program to best match your lifestyle, up-to date medication and technology, and new insulin formulations and combinations.

  • Sales Rank: #19291 in Books
  • Published on: 2012-01-24
  • Released on: 2012-01-24
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.10" h x .73" w x 6.00" l, .80 pounds
  • Binding: Paperback
  • 320 pages

Review

DiabetesMine.com, 2/21/12
“Think Like a Pancreas covers essentially anything and everything you’d need to know about living with diabetes.”

About.com, 3/1/12
“This highly practical, humorous, and detailed guide covers it all.”
Eat Healthy, Live Well (blog), 3/8/12“In his down-to-earth approach�he offers a plethora of innovative out-of-the-box tips for taking care of the everyday, literal and figurative, ups and downs of diabetes using insulin…a terrific addition to your diabetes bookshelf.”�Library Journal, 3/29/12“Striking a balance between a casual and professional tone, Scheiner presents this material in an approachable manner…Recommended for public and consumer health libraries, especially those with the first edition.”
HealthCentral.com, 8/21/12
“So readable that I found myself wanting to read every word of it when I picked it up with the intention of just skimming through it…The best guidance anywhere for people using insulin or thinking about it.”

Diabetes Forecast, February 2014
“With the author’s amiable voice and reasonable take on diabetes management, this is a far cry from a stuffy disease book.”

2014 Diabetes Educator of the Year, American Association of Diabetes Educators

About the Author
Gary Scheiner, MS, CDE, is a certified diabetes educator, insulin-pump user and trainer, and exercise physiologist. He serves on the board of directors of the Juvenile Diabetes Research Foundation and lives in Pennsylvania.

Most helpful customer reviews

30 of 30 people found the following review helpful.
Great resource
By lady lucas
I consider myself a very good diabetic in terms of vigilance and glucose control...and this book was a fantastic refresher course while teaching me new things, as well. It actually solved two or three mysteries for me that would have made things easier in the past had I known them. I will likely reread this once a year...it did a great job motivating me to work for tight control.

48 of 52 people found the following review helpful.
More of a "quick start" guide...
By LucyLouDFW
Lots of positive chatter about this book, so I ordered it. My DH is 52, lifelong Type 1, super-active so we're always looking for useful tidbits.

Unfortunately this book's content is pretty elementary. It would be an improvement over the pamphlet you got when you were first diagnosed, but it would certainly be useful only in the first 6 mos - 1 year or so, and then only if your lifestyle is pretty plain vanilla. If you work unusual hours or rotate shifts, if you travel constantly or have a job with loads of stress, if you're extremely athletic, if you have other health issues that seriously affect control, if you're determined to go for tight control, this is not the book for you.

Scheiner skips the hands-on details of how to do a lot of things (like down-and-dirty details of adjusting basals and boluses for pump users in complex scenarios). He gives the Readers Digest version but not the super-detailed version. As you'll see throughout the book, Scheiner would like you to consult with his diabetes practice to deal with these trickier situations. Just my personal opinion, but I don't think plugs for your business belong in the actual content of a book like this. If you want to plug your diabetes consulting practice, stick it on a separate page at the front or back of the book.

*MY* advice for complicated scenarios is that you need a DIFFERENT book, Pumping Insulin: Everything You Need to Succeed on an Insulin Pump. This is an invaluable and unique toolbox for anyone with Type 1. I think we have bought the last three editions and in each edition Walsh and Roberts have added new tidbits and suggestions (and I am not usually someone who shells out for multiple editions of the same book).

As I said in a comment, Pumping Insulin is truly like the doc/CDE you WISH you had but can never find. My hubby is an ultramarathoner, triathlete, century cyclist and the PI book has been extremely helpful in troubleshooting lows after all-day training/events, figuring out how best to adjust boluses and basals and food for different activities (swimming and running - very different!) and so forth.

(Sheri Colberg's Diabetic Athlete's Handbook, 2d ed, is also very useful for Type 1 people who are seriously physically active, but if I could only have one book, I'd take PI over Diabetic Athlete. And I wouldn't bother with Think Like A Pancreas at all.]

The only downside of PI is that it is for smart people who aren't scared of numbers. It's not for Everydiabetic. It's for folks who want tight control and have the brains and analytical affinity to dive in. It's the ultimate self-management book.

If that's not you, that's cool - but Think Like A Pancreas isn't going to do the trick for you either, unless you're one of those "plain vanilla" folks I mentioned above.

59 of 65 people found the following review helpful.
Essential reading for anyone dealing with diabetes, experienced or not
By Bernard Farrell
Gary Scheiner's first edition of this book was excellent, it's hard to believe that he could improve on it so much.

Full disclosure: I've used Gary's services at Integrated Diabetes Services and benefited greatly from his help. My diabetes technology blog is mentioned in the book. I have had type 1 diabetes for 40 years, this book informed and motivated me.

Think Like a Pancreas starts with Gary's diabetes diagnosis story - this guy really gets diabetes because he's had Type 1 since 1985. He has used many different types of diabetes insulin pumps, blood glucose meters, and continuous glucose meters (CGM).

The second chapter (What's the Dang Diddly Point?) focuses on the reasons why blood glucose (BG) control is important. Instead of telling you just about 'complications', Gary explains that improved control will give you energy, reduce your appetite, keep you healthier, and give you the ability to lift cars with one hand. OK, I'm just kidding about the last one. But this chapter is motivating and empowering, you'll WANT to work at improving you BGs after reading this one.

As he says at the start of the chapter "Taking care of diabetes is really just an ongoing series of small sacrifices, costs, mental efforts, and time commitments." We're never going to achieve perfection, but we can constantly improve diabetes control.

The remaining chapters talk about: the different types of diabetes; the keys to controlling these, including even lancet choices; basal (background) and bolus(meals, BG corrections) insulins; the many factors that can affect your BG levels (and how even the best controlled are out of range 25% of the time); places to get support and help, including a huge number of excellent websites; and companies that provide various diabetes-related products.

The appendices are: logsheets; carb factors for various foods; glycemic indices for foods; and a useful table of carb amounts to cover exercise.

Phew, a lot of information. But Gary writes extremely well and this is book is easy to read, though you'll end up highlighting and marking many parts of it.

I strongly recommend this essential book for people with diabetes, parents of children with diabetes, and medical folks who are treating diabetic patients. Over the years I've purchased many copies (1st edition and this one) to give to folks who are struggling because of diabetes. It's just excellent.

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