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Tuscany, Italy: Small-town Itineraries for the Foodie Traveler, by Zeneba Bowers, Matt Walker
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These seven itineraries will guide you along the little roads of small-town Tuscany to some of the best food in the world — to the heart of Tuscan cuisine. Zeneba and Matt invite their readers to come along and explore the breathtaking scenery, the incredible historic sights, the great artwork, and of course the unforgettable food and wine of Italy’s most storied region. Their travels are authentic, immersive, memorable, and delicious.
- Sales Rank: #141442 in Books
- Published on: 2016-01-22
- Original language: English
- Number of items: 1
- Dimensions: 7.99" h x .67" w x 5.00" l, .64 pounds
- Binding: Paperback
- 248 pages
About the Author
Matt Walker and his wife Zeneba Bowers are classical musicians who perform in a symphony orchestra and in ALIAS Chamber Ensemble, and can be found on many recordings, both classical and popular. Their schedules are extremely busy and their days are long; when they travel they are looking for ways to leave their stress-filled stage lives behind and slow down the pace. They like to explore out of the way, 'undiscovered' towns and sights; and they love to find great food and drink close to its source.
Walker and Bowers started LittleRoadsEurope.com in the fall of 2013 in order to share their growing body of experiences of off-the-beaten-path European travel.
Most helpful customer reviews
2 of 2 people found the following review helpful.
You need this book if you are heading to Tuscany!
By Chris
This book quickly became our bible to memorable meals on our recent trip to Tuscany. Pretty much every restaurant we tried seemed to tie for first place among the many, many wonderful meals we enjoyed. Ristorante Ana in Piancstagno was an unassuming little place in a tiny hill town that offered a 3 hour of-menu feast that may have been our best meal of all-time. (We were the only non-Italians in the place.) Ristorante da Billy in Manarola (Cinque Terre) brought 12 dishes to the table for their outstanding seafood antipasto as we enjoyed a panoramic sunset view of the Mediterranean. Il Vicoletta in Stress on Lago Maggiore is Michelin-ranked. We went twice! I could go on, but you get the idea.
One of the challenges of traveling to a place you don't know is that you are often at the mercy of standard guidebooks that take you to the same crowded places everyone is visiting. And that's exhausting. As a former exchange student in my youth, I find the most satisfying travel experiences are those that allow me to feel a part of the daily rhythm of a place, mix with locals, and visit special places that locals love. The Little Roads books
offer an unprecedented opportunity to enjoy just this kind of travel. While I consider myself a pretty adept travel planner, I suspect their inexpensive itinerary planning service would deliver in spades.
4 of 4 people found the following review helpful.
An absolute jewel of a travel guide
By Musicalita
I can't speak highly enough of this succinct and info-packed jewel of a travel guide. Oriented around a love of food, the guide is intelligently informed by local history and customs, eschewing the "usual" attractions of Tuscany to provide an experience that is authentic and culturally rich. The pictures are personal and wonderful, and the tone and humor of the writing is inviting. All six of these itineraries are now on my bucket list, a much needed antidote to the tourist-trap jaunts I've taken in Italy in the past. Recommended utterly without reservation.
2 of 2 people found the following review helpful.
Excellent off-the-beaten-path itineraries and advice
By Lisa Headley
This is a very readable, well-written book for those who wish to visit less well-known parts of Italy without being in a tour group. The authors' writing style and sense of humor make it seem like you are conversing with them. They do a great job of documenting all the details you'll need to know in order to find adventures, accommodations, and great food in the lovely towns they visited. There are many photos of food, landscapes, and attractions throughout the book. The appendix is especially valuable, with information on passports, driving, money, wi-fi, packing, language, planning the trip and much more. I highly recommend this book, even if you also use it as inspiration and tips for visiting some other parts of the world.
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